PK/6
NET WT. 16 OZ.
Posted by Joanna on 16th Apr 2013
Never had these before, but I thought I would try them. I tried them when they were delivered and I ate them plain. They were very good. The next morning I took one out of the freezer and put it on convection bake for 15 minutes at 350 degrees. These were like eating the really best ever muffin in a cloud. I still ate it plain. They are sooo good that I'm going to order them again with my shipment of food.
So glad you are in business and ship to California.
Posted by Lori on 29th Oct 2012
The best Portuguese Muffins are the ones from Central Bakery. Go to www.3mealmuffin.com to see for yourself.
Posted by Unknown on 15th May 2012
loved the flavor of sweet bread in a smaller size - -great toasted.